How fungi recognize and infect plants Mennat El Ghalid

“Will the blight end the chestnut?

The farmers rather guess not.

It keeps smouldering at the roots

And sending up new shoots

Till another parasite

Shall come to end the blight.”

At the beginning of the 20th century,

the eastern American chestnut population,
counting nearly four billion trees,

was completely decimated
by a fungal infection.

Fungi are the most destructive
pathogens of plants,

including crops of major
economic importance.

Can you imagine that today,

crop losses associated
with fungal infection

are estimated at billions of dollars
per year, worldwide?

That represents enough food calories
to feed half a billion people.

And this leads to severe repercussions,

including episodes of famine
in developing countries,

large reduction of income
for farmers and distributors,

high prices for consumers

and risk of exposure to mycotoxin,
poison produced by fungi.

The problems that we face

is that the current method
used to prevent and treat

those dreadful diseases,

such as genetic control,
exploiting natural sources of resistance,

crop rotation or seed
treatment, among others,

are still limited or ephemeral.

They have to be constantly renewed.

Therefore, we urgently need
to develop more efficient strategies

and for this, research is required
to identify biological mechanisms

that can be targeted
by novel antifungal treatments.

One feature of fungi
is that they cannot move

and only grow by extension
to form a sophisticated network,

the mycelium.

In 1884, Anton de Bary,
the father of plant pathology,

was the first to presume
that fungi are guided by signals

sent out from the host plant,

meaning a plant upon which
it can lodge and subsist,

so signals act as a lighthouse

for fungi to locate, grow toward, reach

and finally invade and colonize a plant.

He knew that the identification
of such signals

would unlock a great knowledge
that then serves to elaborate strategy

to block the interaction
between the fungus and the plant.

However, the lack of an appropriate
method at that moment

prevented him from identifying
this mechanism at the molecular level.

Using purification and mutational
genomic approaches,

as well as a technique

allowing the measurement
of directed hyphal growth,

today I’m glad to tell you
that after 130 years,

my former team and I
could finally identify such plant signals

by studying the interaction
between a pathogenic fungus

called Fusarium oxysporum

and one of its host plants,
the tomato plant.

As well, we could characterize

the fungal receptor
receiving those signals

and part of the underlying reaction
occurring within the fungus

and leading to its direct growth
toward the plant.

(Applause)

Thank you.

(Applause)

The understanding
of such molecular processes

offers a panel of potential molecules

that can be used to create
novel antifungal treatments.

And those treatments would disrupt

the interaction between
the fungus and the plant

either by blocking the plant signal

or the fungal reception system
which receives those signals.

Fungal infections have devastated
agriculture crops.

Moreover, we are now in an era

where the demand of crop production
is increasing significantly.

And this is due to population growth,
economic development,

climate change and demand for bio fuels.

Our understanding
of the molecular mechanism

of interaction between
a fungus and its host plant,

such as the tomato plant,

potentially represents a major step
towards developing more efficient strategy

to combat plant fungal diseases

and therefore solving of problems
that affect people’s lives,

food security and economic growth.

Thank you.

(Applause)

“枯萎病会结束栗子吗

?农民们猜想不会。

它一直在根部闷烧

并发出新芽,

直到另一个

寄生虫来结束枯萎病。”

在 20 世纪初,

美国东部的栗树种群
数量接近 40 亿棵,

被真菌感染完全摧毁。

真菌是最具破坏性
的植物病原体,

包括具有重要
经济意义的作物。

你能想象今天,全世界每年

与真菌感染

相关的作物损失估计为数十亿美元
吗?

这代表足够的食物卡路里
来养活十亿人。

这导致了严重的后果,

包括发展中国家的饥荒事件、

农民和分销商的收入大幅减少、

消费者的高价格

以及接触霉菌毒素
(真菌产生的毒物)的风险。

我们面临的问题

是,目前
用于预防和治疗

这些可怕疾病的方法,

例如基因控制、
利用天然抗性来源、

轮作或种子
处理等,

仍然有限或短暂。

它们必须不断更新。

因此,我们迫切
需要制定更有效的策略

,为此,需要研究
以确定

新的抗真菌治疗可以靶向的生物学机制。

真菌的一个特征
是它们不能移动

,只能通过扩展生长
以形成复杂的网络,

即菌丝体。

1884 年,植物病理学之父安东·德·巴里(Anton de Bary

)第一个
假设真菌是由寄主植物发出的信号引导的

这意味着
它可以寄居和生存的植物,

因此信号充当

真菌的灯塔 定位、生长、到达

并最终入侵和定殖植物。

他知道,
识别这些信号

将解锁大量知识
,然后用于制定策略

来阻止
真菌和植物之间的相互作用。

然而,当时缺乏合适的
方法

使他无法
在分子水平上识别这种机制。

使用纯化和突变
基因组方法,

以及

允许
测量定向菌丝生长的技术,

今天我很高兴地告诉你
,130 年后,

我和我以前的团队
终于可以通过研究一种植物之间的相互作用来识别这些植物信号

称为尖孢镰刀菌的病原真菌

及其寄主植物
之一番茄植物。

同样,我们可以

描述真菌受体
接收这些信号


真菌内发生的部分潜在反应

并导致其直接
向植物生长。

(掌声)

谢谢。

(掌声)

对这种分子过程的理解

提供了一组潜在的分子

,可用于创造
新的抗真菌治疗。

这些处理会

通过阻断植物信号

或接收这些信号的真菌接收系统
来破坏真菌和植物之间的相互作用。

真菌感染破坏了
农作物。

此外,我们现在

处于作物
生产需求显着增加的时代。

这是由于人口增长、
经济发展、

气候变化和对生物燃料的需求。

我们对

真菌与其宿主植物(

例如番茄植物)之间相互作用的分子机制的理解,

可能代表着
朝着制定更有效的策略

来对抗植物真菌病害

并因此
解决影响人们生活、

粮食安全和 经济增长。

谢谢你。

(掌声)